Seven restaurants are each offering beer and wine pairing menus on 14th & 15th November on Food Street in Causeway Bay to celebrate the wine and spirits month of November. Choose from yakitori skewers from COEDO, duck and waffle from Cedele or even tapas and paella from elBorn and dine al fresco this weekend.
All restaurants are offering their three-course menus and a wine or beer pairing at $360 each so simply buy your tickets here to reserve a spot this weekend.
If tapas and paella is what you're looking for this weekend, get a dining coupon and try elBorn's wine pairing menu (min. 2 people per booking).
elBorn Tapas Feast
Assorted Cold Cuts & Cheese Platter
Pan de Cristal with fresh tomato & extra virgin olive oil
Curry Chicken Croquette
Crab meat & marscapone cheese spring roll
55 min slow cooked egg, sautéed mushrooms, spicy chorizo, truffle-potato cream, shoestring potato chrips and mini toast
Sautéed clams, garlic, chilli, parsley, sherry & pancetta
SIGNATURE PAELLA (CHOOSE ONE)
Slow cooked octopus & pancetta, baby asparagus
Iberico pork rib, spicy chorizo & smoked Iberico pancetta
Assorted seafood, boneless chicken
Churros, cinamon sugar & chocolate-olive oil dip
Sangria & Sparkling wine
Eat.It Italian Eatery offers a variety of authentic and organic Italian food in a vibrant space that is part market, part trattoria.
Eat.It homemade seafood pasta
Daily salad - select 2 types of salad from our antipasti selection
Homemade pasta with pesto sauce
A choice from their daily dessert board
A selection of Italian wines
With Japan's world-class craft beer and homemade Saitama style skewers on offer, COEDO Taproom is the perfect yakitori spot.
COEDO Chicken and leek skewer
Homemade tofu and cheese salad
Yuzu peppered chicken thigh and leek skewer
Pork Short Rib
Fried Kawagoe Noodle
Ruri Craft Beer
Marihana Craft Beer
Elephant Grounds serve great quality and locally roasted coffee with Asian comfort food, house baked pastries and home of the best ice cream sandwiches. Originally on Gough Street, they have recently opened up shop in Aberdeen and have just recently opened their doors in a new location on Food Street.
Elephant Grounds Ice cream sandwich
Elephant Grounds MENU
Heritage Tomatoes, Okra & Mozzeralla Salad
Fish Taco with Homemade 'Slaw, Sriracha Mayo and Fresh Guacamole
Mexican Grilled Corn
Elephant Ground's Famous Ice cream
Suntory The Premium MALT's Draft Black Beer
Relax with family and friends over great wine, pizza and small plates at wildfire+. Their pasta is made on site and pizza made to order with their open-flame oven.
wildfire+ open-flame pizza
Crispy Bacon, Parmesan, Crouton and Caesar Dressing
Black & White Pizza
Black truffle paste, potato, button mushrooms, mozzarella, thyme and rosemary
Linguine with Prawns
Asparagus, olives, tomato, black truffle paste and truffle oil
Served with chocolate ice cream, caramelised orange and orange curd
Wildfire Private Label - Cabernet Sauvignon 2012 California, USA
Wildfire Private Label - Chardonnay NV California, USA
MARBLING is Hong Kong's casual neighborhood grill boasting premium cuts of imported meats from around the globe.
Mr. Steak dry aged ribeye steak with root vegetables
Marbling by Mr Steak MENU
Avocado and Steamed Dungeness Crab
tomato preserves, frisée & seas salt
Dry Aged Ribeye Steak 8oz
served with roasted root vegetables & confit kipfler potatoes
Canadian Lobster Mornay
with Captain Calls scallop & wild mushroom risotto
The Royal Chocolate Cake
with Grand Marnier mascarpone cream & raspberry reduction
Serving all-day dining dishes, Cedele's menu is full of classic comfort food with a nutritious twist.
Cedele Duck Confit & black truffle egg on fresh waffle
Crabmeat & Avocade Tower paired with Napoleone & Co Apple Cider
OR Falafel, Eggplant & Tomato Salad in orange wholegrain mustard dressing paired with Organic Blonde
Duck Confit & Black Truffle Egg on Fresh Waffle with blueberry compot & maple mustard dressing paired with GoldenEye Pale Ale
OR Grilled homemade Beetroot Avocado Burger paired with GoldenEye Pale Ale
Signature Pandan Coconut Cake
Any of the above menus are only available on 14th & 15th November at $360, so if you're hoping for a decent meal this weekend, pop on down to Food Street in Causeway Bay. Buy tickets in advance to ensure you receive an official event wine glass and tote!
Menus are only available while stocks last.