Food tastes better when shared, and by shared we mean dish sharing, both on the dining table and social media. On Thursday, 8 November 2018, you are invited to join the third launch party of Dishtag, a new search and social platform dedicated to food, at Bindaas Bar + Kitchen, to bond with other food lovers and experience the ease of this new dish-searching and tagging concept.
A special tasting menu featuring Bindaas’ famous curry and other Indian dishes like chicken tikka masala, vegetarian dosa chilli cheese roast and mutton dum biryani will be on Dishtag. All you need to pay for is the free-flow package! Get “curryed” away by the yummy Indian cuisine and secure your spot at this spicy event by buying your ticket via the link below.
As you need to download the Dishtag app for iOS or Android before the event and create a profile in order to gain entry, here is a quick walk-through of the app’s search and tag function. Also watch the video of our previous launch event to have a glimpse of the fun you are going to have on the 8th!
Visit our website, www.dishtag.com, to find out more about Dishtag.
About Bindaas Bar + Kitchen:
Bindaas is a “Hinglish” expression originating in Mumbaiya Hindi, meaning “chilled out” and “carefree”. Inspired by a variety of age-old recipes and spices from the secret kitchens of India – all with a unique contemporary twist – Bindaas offers snacks of popular street food from different nooks and corners of India and signature craft cocktails and fine wines in a cool, relaxed setting.
