Expat’s Guide to the Top 12 Unique Christmas Dining Experiences this Year

Expat’s Guide to the Top 12 Unique Christmas Dining Experiences this Year

Chinese, Japanese, Spanish, Korean and fusion cuisines – it’s your pick this Christmas!

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FeedMe Guru  FeedMe Guru  on 24 Dec '17

Tired of the same ol’ festive offerings and want to try something different this Christmas? We’ve curated the top 12 Chinese, Japanese, Spanish, Korean and other unique fusion cuisines for you to choose from this Christmas.

If you want to skip straight to viewing all our offerings this season, click here.


Chinese

1. Shang Palace

Image titleShang Palace interior

A two-Michelin-starred restaurant serving up traditional Cantonese cuisine with its own signature elements. Dine like royalty with top-notch service, world-class wine, first-class culinary arts and premium ingredients.

Image titleChilled simmered whole South African abalone with sake and sea urchin

Drawing inspiration from his unique Singaporean culinary culture, Chef Mok infuses an artistic and modern touch to the presentation of his dishes, bringing guests’ dining experiences to new heights.

Price of special menu: $1,488 per head

Bookable dates for special menu: 24, 25, 26 December 2017

Click here for bookings and more information.


2. Sun Tung Lok

Image title

Stewed bird’s nest with king crabmeat from Hokkaido


Sun Tung Lok’s four decades of history in Hong Kong has been focused on the refinement of top-quality Guangdong cuisine, with the restaurant having retained its two Michelin stars for many years. Its reputation for gourmet Chinese dining is unparalleled and is a must-try for quality seekers.

Price of special menu: $880 per head

Bookable dates for special menu: 19–30 December 2017, 1–31 January 2018

Click here for bookings and more information.


Japanese

3. Nadaman (Kowloon Shangri-La)

Image titleNadaman interiorImage title8-course Christmas tasting menu

Sit back and enjoy fresh and innovative Japanese dishes by master chefs at Nadaman. Choose to dine in the elegant main room or get up close and personal with the chefs at the teppanyaki grill or sushi bar. If you prefer, comfortable private rooms, including a teppanyaki room and tatami room, are available.

Price of special menu: $1,280 per head

Bookable dates for special menu: 24, 25, 26 December 2017

Click here for bookings and more information.


4. FUMI

Image titleFUMI interior

Image titleRoast beef salad

FUMI focuses on presenting its guests a Japanese cultural experience by offering modern culinary creativity mixed with affordable fine dining. Fresh-cut sashimi, chicken, beef, udon and hotpot are all part of FUMI’s Christmas tasting menu this year.

Price of special menu: $688 per head

Bookable date for special menu: 24 December 2017

Click here for bookings and more information.


5. Kishoku

Image titleKishoku interior

Image titleHokkaido oyster with light vinegar mayo and shallots

The Kishoku dining experience includes a classic yet refreshing Japanese menu. The decor, featuring both stone and wood, creates a warm and relaxing environment, complementing the carefully crafted selection of dishes.

Price of special menu: $1,650 per head

Bookable dates for special menu: 22–25, 31 December 2017

Click here for bookings and more information.


6. Kyoto Joe

Image titleKyoto Joe interior

Image titleSashimi and maki

This festive menu is characterised by Japanese fare with a modern twist – a signature trait of Kyoto Joe’s dishes. Start off with fresh sashimi, progressing to dishes with a refreshing combination of flavours and finish off the main courses with a piping-hot bowl of ramen, leaving all your senses completely satisfied.

Price of special menu: $490 per head

Bookable date for special menu: 24 December 2017

Click here for bookings and more information.


Fusion: Chinese & Japanese

7. Dragon-i

Image titleDragon-i interior

Image titleSnow crab with crab vinaigrette

Dragon-i is Asia’s most creative and eclectic vision of lounge, restaurant and club for the global glitterati. It’s no wonder that it serves some of the best Chinese and Japanese fusion food in town, with its own unique flavours and visual impact.

Price of special menu: $768 per head

Bookable dates for special menu: 24, 25 December 2017

Click here for bookings and more information.


Fusion: French & Japanese

8. Dining at Murasaki

Image titleDining at Murasaki interior

Image titleLobster bisque

This Christmas, Dining at Murasaki has curated a special tasting menu featuring dishes like toro (prime tuna) and A4 Wagyu sukiyaki. Its ingredients are directly sourced from Japan and France. The restaurant guarantees the perfect setting, with a dining experience like no other.

Price of special menu: $1,480 per head

Bookable dates for special menu: 24, 25 December 2017

Click here for bookings and more information.


Spanish

9. FoFo by el Willy

Image titleFoFo by el Willy interior

Image titleIbérico pork

The award-winning restaurant is led by Chef Alex Fargas, who brings the best of Spain to diners in Hong Kong. Spoil yourself this Christmas Eve and see why this restaurant, characterised by its laid-back and positive vibe, will leave your mouth watering with its high-quality Spanish food.

Price of special menu: $738 per head

Bookable date for special menu: 24 December 2017

Click here for bookings and more information.


10. La Paloma

Image titleLa Paloma interior

Image titleTraditional almond cake with coffee cream and vanilla

Named after the most famous and oldest nightclub in Barcelona, La Paloma is built around a fun and interactive dining experience at affordable rates. La Paloma means “pigeon”, and the famed bird serves as the restaurant’s ambassador. Remember to say hi when you drop by!

Price of special menu: $298 per head

Bookable dates for special menu: 25, 26 December 2017

Click here for bookings and more information.


11. Cassio

Image titleGrilled seafood platter

Cassio evokes European chic with a touch of Asia, creating a sophisticated, intimate environment. Experience contemporary Spanish tapas including cold cuts, salads and tortillas, as well as an array of desserts, at Cassio’s semi-buffet dinner this Christmas.

Price of Christmas semi-buffet dinner: $700 per head

Bookable date for special menu: 24 December 2017

Click here for bookings and more information.


Korean

12. Jinjuu

Image titleJinjuu Korean crispy fried turkey


Jinjuu is founded by Korean-American celebrity chef Judy Joo and serves innovative Korean dishes. This Christmas, turkey is coming with a twist – fried!

Price of special menu: $628 per head

Bookable date for special menu: 24 December 2017

Click here for bookings and more information.


That’s a wrap! If you haven’t already checked out all our offerings this festive season, click here.

 



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