GAME NIGHT FOOD: Lotus Chips 

GAME NIGHT FOOD: Lotus Chips 

Brought to you by:   Foodie  Foodie  | about 3 years  ago

Chef Que, the former chef of TBLS and founder of the new Quest, loves to play with flavours.


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He's helped our Foodie team cheer on our favourite sports teams this month in the best way we know how – through tantalizing bite-sized game night foods. Have a go at making these simple but crowd-pleasing dishes at home but beware your guests might be keeping their eyes on the food rather than the game…










Lotus Chips


Chip Seasoning:

-1 tbsp smoked paprika

-1 tbsp sugar

-1 tbsp black pepper

-1 tbsp salt


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Slice lotus roots into 1mm thick chips with a mandolin

Head up a pot of oil over low heat for frying

Once chips are golden and crisp, strain and sprinkle with seasoning mix


Foodie

Foodie | Hong Kong

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