WEDNESDAY, 25 MARCH – 5:30PM TO 8:30PM
Establishment restaurant; CBD
$45 per person includes 6 tokens for food and drinks
Merivale, one of the biggest and best restaurant groups in Australia, showcase finale, Wok On, will bring a taste of the orient to Australians in Sydney from the best of Merivale’s Asian restaurants including Mr.Wongs, Ms.Gs, Sushi e and Sunee’s. Tonight, immerse yourself in the sights, smells and tastes of the back streets of Asia, experiencing street food like never before.
Meet the chefs, including Dan Hong (pictured) of Mr Wong, Paul Donnelly and sushi master Nobuyuki Ura, who bring us the creative, twisted take on Asian fusion food infamous of Merivale's Asian restaurants.
But there is much more than Asian bites to get excited about, get krunk with hip hop from our friends LEVINS & CAPTAIN FRANCO from HALFWAY CROOKS as well as other live performances, neon installations and much more.
Tickets for $45 get you 6 tokens to taste your way through the backstreets of Asia and eat & party like an emperor, right in your own back yard.
BBQ chilli prawn with chilli and lime dressing
Crab and prawn fried rice
Grilled wagyu beef salad, tamarind dressing
MR WONG MENU
Salt and pepper chicken wings with tofu mayonnaise (4 wings)
Stirred egg noodles with barbecue pork, cucumber and coriander salad
Wok fried garlic butter prawns on steamed rice
MR WONG DIM SUM MENU
Steamed scallop and prawn shumai
Deep fried pork and asparagus wontons
Steamed wild mushroom with water chestnuts
Mini prawn toasts, yuzu aioli, herbs
Sweet and sour lamb ribs
Ocean trout, green papaya, green nahm jim, guacamole
SUSHI E MENU
Snapper sashimi with white soy dressing
Tuna and salmon sashimi
Dynamite roll and salmon avocado roll
Cocktails & slushies from Ms.G's (2 tokens) and a saké bar will add some Asian influence to the drinks menu for the evening.