Our second instalment of Secret Supper Club is back! We have laboured in secrecy, and now have the perfect secret spot to whisk our foodies away to. The location, cuisine, menu and other specifics will remain a mystery until the moment you arrive; so prepare yourself for a furtive night.
What to expect: A five-course tasting menu, including dessert expertly prepared by the chef de cuisine and unlimited wine supplied by Jebsen Fine Wines will be offered. There’ll be a choice of a full-bodied red wine to complement the strong flavours of the cuisine (another clue!) and a light, sweet white wine curated by the team at Jebsen.
Dates: Thursday 26 February, 7pm-10pm
Meeting point: Sun Yat Sen Memorial Park (by the statue), Sheung Wan / Sai Ying Pun
How much: $690 for Foodie Club members / $800 for non members