November Issue Out Now!

November Issue Out Now!

Brought to you by:   Foodie  Foodie  | over 3 years  ago

This month we chat with Neil Perry, compare the best Korean fried chicken in town and have a selection of edible gift recipes for you to prepare for the holidays.

You can also read the entire issue online here, pick up a copy at our 400+ locations or get it mailed to your home!



Foodie

Foodie | Hong Kong

Your Guide to Good Taste

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