For all the beer lovers out there, there's a new pop up Hoegaarden brew garden happening over two weekends from June 24 to 26 and July 1 to 3, over on Lee Tung Avenue in Wan Chai.
Hoegaarden is working with Invisible Kitchen, whose renowned British chef Tom Burney has designed a canapé menu that incorporates the flavours of their White Ale and Rosée beers into the food. With dishes like the Hoegaarden slow cooked pulled pork steamed buns, a White Ale and Rosée-flavoured ice cream, as well as a Rosée panna cotta and jelly. There will also be live music performances and beer workshops to entertain while sipping on a the mash-up of beer and food flavours.
Details of “The Gaarden is Open”
Date: June 24, 2016 (Friday) 17:00 – 22:00
June 25-26, 2016 (Saturday – Sunday) 12:00 – 22:00
*June 27-30, 2016 (Monday – Thursday) 16:30 – 22:00
July 1-3, 2016 (Friday – Sunday) 12:00 – 22:00
*For Pop-up Store and Upside Down Gaarden Photo Booth Only