NEW Pop-Up: Nordic Evening with Dóttir

NEW Pop-Up: Nordic Evening with Dóttir

One of the most exciting restaurants from Berlin is coming to Hong Kong

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Foodie  Foodie Your Guide to Good Taste  on 8 Jul '16

Dóttir, a critically acclaimed Nordic restaurant in Berlin, will be making an appearance in Hong Kong for a four-night pop-up from July 28 – 31, in collaboration with Test Kitchen.

Heading the pop-up are four chefs from very diverse backgrounds.  At the helm is Victoria Eliasdóttir, an Icelandic-raised and trained chef who's spent time working alongside famed chef Alice Waters. Sous chefs include Filip Soendergaard from Denmark, Andrea Iannicella from Italy and Julia Heifer from Germany, working together to deliver a meticulous yet completely unfussy experience. The cooking will be Scandanavian-based, generously-portioned, and undefined - an ethos that Dóttir has abided by since it began and what has earned the restaurant a loyal following and rave reviews despite having been open for less than 18 months.

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Victoria Eliasdóttir

The menu features seven courses with drink pairings. Highlights include the slow-cooked fish with smoked buttermilk, a chive vinaigrette, pea pureé and fish skin, as well as one of Dóttirʼs signature dishes that features carrots cooked for hours under a seaweed vinaigrette with brown butter and reduced carrot juice as well as a confit chicken thigh cooked in duck fat with tarragon oil and leaves, pickled cherries, crispy chicken skin and celeriac purée while the dessert department will serve a white chocolate mousse, cassis granita, fresh blueberries in thyme syrup alongside a baked white chocolate and salted almond crumble.

Dóttir (Berlin) X TEST KITCHEN


Date : July 28th, 29th, 30th & 31st

Time: 7:00pm & 8:15pm Seating

Price: $1,280 (with drink pairings)

Location: 158A Connaught Road West, Shop 3, Sai Ying Pun



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