Whiskey Tasting With Happy Owl

Whiskey Tasting With Happy Owl

Our first stop will be at Malt Whisky Bar on 8th August

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Foodie  Foodie  | over 2 years ago

Join us for a series of three whiskey tastings next month at three top notch bars in Central and TST. Come to one or all events in August at Malt Whisky Bar, Whisky@Stables and Nocturne

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We've teamed up with new subscription based wine & dine membership mobile app, Happy Owl, for a whiskey-filled August. We'll be visiting three different bars to sample the best Scotch and Japanese whiskies led by tasting experts. Launched just last month, Happy Owl lets you redeem one drink a day at any of their participating bars at only $199 per month. 

Foodie Discount to Happy Owl App

As a special Foodie price, they're offering Foodie Club members to subscribe for only $99 (instead of $199) per month. Simply use the code drinkwithfoodie to get the discount and discover 46 bars in 8 districts with a free drink a day. 

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8th August - Malt Whisky Bar

This whiskey tasting will be led by the co-founder of Malt Whisky Bar, Nathaniel Chan, who will guide us through four quintessentially Scotch whiskies. 

  1. Abelour abunch (cask strength)
  2. Lagavulin double mature
  3. Lagavulin 16 years
  4. Macallan 18 years

Over the past few years, Nathaniel has tasted hundreds of different whiskies and travelled around the world to various distilleries for his passion for whisky. He is an avid whisky collector and also involved with a global whisky investment fund.

Happy Owl Discount

Get $100 off this event if you subscribe to Happy Owl. We'll refund the $100 in cash at the event. 

When: Monday 8 August, 7pm-9pm

Where: Malt Whisky Bar, G/F, 19 New Street

How Much: Regular ticket $250. Happy Owl subscriber only $150 - show that you've subscribed to Happy Owl at the event and we will refund you $100 in cash. 


New to our events?

Tickets are limited, book in advance to reserve a spot. If you've never joined a Foodie event before, come in a group, in pairs or even alone and make friends. All tables are communal because our events are all about meeting new people and mingling over our common interest - food and drink!

Buy tickets here

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Foodie

Foodie | Hong Kong

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