Join us for a casual evening of Kiwi treats! Taste wines from 20+ different producers from North and South Island, meet with winery representatives to learn more about their homeland and produce and enjoy sampling a range of delicious NZ-themed canapés.
Taking place on the 26/F rooftop of Causeway Bay’s Seafood Room, with spectacular views of Victoria Harbour, this laid-back evening is guaranteed to clear away the cobwebs!
New Zealand is a land like no other, and the nation's food and wine is an experience like no other. The country's unique soil, climate and water, pioneering spirit and commitment to quality combine to deliver pure and exciting experiences. Every glass of New Zealand wine is a world of pure discovery.
Date: Thursday, 25 May 2017, 6:30–8:30pm
Venue: Seafood Room, 26/F, Tower 535, 535 Jaffe Road, Causeway Bay
Price: $100 for Foodie Club member/$120 for non-members (each ticket includes wine tastings and canapés on sharing platters)
*For this month's Foodie with Benefits, purchase any event ticket this month to up your chances on winning an entry to Foodie Forks 2017! Click here to find out more*
Buy tickets here.
Enter a giveaway here, and stand a chance to win a bottle of wine from NZ Food & Wine!
This event may be covered by professional photographers and/or videographers. By attending, the participants of this event consent to being photographed and/or filmed and acknowledge that the materials will become the property of Foodie and may be used in all of Foodie's print and digital platforms.