November is Crabalicious

November is Crabalicious

Warning! We are about to make your crab cravings a very real thing

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Foodie  Foodie Your Guide to Good Taste  on 16 Nov '17

Crabalicious is the first and only crab tasting menu festival in Hong Kong and it is an ongoing event for the entire month of November. FeedMe Guru and the Hong Kong Tourism Board have partnered up with more than 60 top restaurants and five-star hotels to get your decapod desires flowing and bring you one month of incredible crab feasting.

Taking full advantage of the autumn crab season, these menus span across a huge range of cuisines, different varieties of crabs and different cooking styles, are available for both lunch and dinner and begin from as low as $198! From fine dining French dishes, Japanese izakayas and Western-style dishes to Malaysian, Singaporean and Shanghainese versions, there are myriad ways to enjoy your crustaceans this month. 

Here are some of the participating restaurants, with a sampling of some of the tempting dishes on offer:

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The Chin’s crispy noodles with crab roe and crabmeat


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Crab from Shoku’s binchotan grill


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Crab delights from Nadaman’s dinner tasting menu


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Braised pumpkin broth with crabmeat from Man Ho Chinese Restaurant


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Crab ravioli lobster bisque from Lobster Bar and Grill


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Crab three ways on Shang Palace’s dinner tasting menu


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Chilled avocado soup with poached wild crab from Fish & Meat


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Snow crabmeat salad from Felix


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Crab bee hoon from Café Malacca


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Alaskan crab leg from Brasserie on the Eighth


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Hairy crab and shrimp bisque from Blue: Butcher and Meat Specialist


Not only all this, but if you’re really serious about your shellfish, you can join the Crabalicious rewards programme and earn yourself some incredible prizes such as a bottle of champagne for the first three attended reservations and a $500 SOGO gift card for any accumulated spending of $10,000 or more. There is also a grand prize for the top crab spender, known as the “in-crab-able” guru of the month, who will fly away with two return tickets from Hong Kong to Tokyo! 

Make sure to get crabby and get in on some of these delicious dishes before the end of November! 

Here’s a special offer for Foodie readers: type in FOODIECRAB to get $50 off when you book any of these Crabalicious menus.

Book now!




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