North Americans will be rejoicing (or lamenting the future loss of waistlines) at the news of Cinnabon opening its first Hong Kong location. There’s nothing better to warm up a cold winter’s day than a gooey, sticky cinnamon roll oozing with sinfully delicious icing. We’ve tried cinnamon buns all over the globe, but our extremely indulgent favourite has always remained Cinnabon.
The Atlanta-based brand has been pumping out fluffy, doughy goodness throughout its 1,200 franchised locations around the world since it was established in Seattle in 1985. The first Hong Kong branch will open this February in West Kowloon and will headline with the brand’s classic cinnamon buns as well as the Chocobon and Caramel Pecanbon.
Stay tuned for more news on when you can get first dibs!
Shop G06, G/F, Olympian City 2 ,18 Hoi Ting Road , West Kowloon
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