Rewriting Wine 101: Hors-Série 1982 & Brut Sauvage 1982

Tersina | 6 days ago

One wine, two expressions

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Rewriting Wine 101: N.I.P. Gin

Tersina | 18 days ago

HK-distilled craft gin by two “Not Important Persons”

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Rewriting Wine 101: TAIKO 18 HEBI へび SAKE

Tersina | 24 days ago

A marriage between Japanese tradition and Western culture

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Rewriting Wine 101: The Secret of Dom Ruinart 2010

Tersina | about 1 month ago

Vintage champagne aged in cork

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Rewriting Wine 101: When Michelin-Starred Cantonese Cuisine Meets Fine Italian Wine

Tersina | about 2 months ago

A recent Italian wine lunch at three-starred Forum Restaurant

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Rewriting Wine 101: Leeder Quay

Tersina | 2 months ago

This super-friendly, no-nonsense wine shop has opened in Sheung Wan

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Rewriting Wine 101: Fine Italian Wine from Summergate

Tersina | 3 months ago

 Tenuta delle Terre Nere, Torresella, Speri and Bruno Rocca

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Rewriting Wine 101: Hong Kong Cocktail Weeks 2022

Tersina | 3 months ago

Saga Bar from Japan, barhopping and more

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Rewriting Wine 101: A New Category of Tawny Port Is Born

Tersina | 4 months ago

Taylor’s Golden Age 50 YO Tawny Port

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