{"id":25098,"date":"2019-07-26T21:30:00","date_gmt":"2019-07-26T21:30:00","guid":{"rendered":"https:\/\/www.afoodieworld.com\/georgiacad\/2019-07-26-watch-high-chai-afternoon-tea-at-veda\/"},"modified":"2019-07-26T21:30:00","modified_gmt":"2019-07-26T21:30:00","slug":"2019-07-26-watch-high-chai-afternoon-tea-at-veda","status":"publish","type":"post","link":"https:\/\/www.afoodieworld.com\/sg\/blog\/2019\/07\/26\/2019-07-26-watch-high-chai-afternoon-tea-at-veda\/","title":{"rendered":"WATCH: High Chai Afternoon Tea at VEDA"},"content":{"rendered":"<p>Dietary requirements can be tricky, particularly when it comes to dining out. In Hong Kong, we eat out constantly \u2013 which means it can be a nightmare if you have to stick to a special diet. We know that weepy feeling when all your mates are tucking into something you can\u2019t have, even if it is a personal choice. <\/p>\n<p>Luckily,<a href=\"https:\/\/ovolohotels.com.hk\/ovolocentral\/veda\/\" target=\"_blank\" rel=\"noopener\"> VEDA <\/a>\u2013 a <a href=\"https:\/\/www.afoodieworld.com\/foodie-forks\/2019-05-15-foodie-forks-awards-2019-winners-revealed\" target=\"_blank\" rel=\"noopener\">Best Green Eats winner in this year\u2019s Foodie Forks<\/a> \u2013 has started serving an afternoon tea set of its own, dubbed <strong>High Chai ($220\/person or $408 for 2)<\/strong>. Being a vegetarian restaurant, this afternoon tea is completely veggie, with some items on the menu also gluten free and vegan. This certainly opens up the options to those of us struggling to find a light and lovely way to catch up with friends (and potentially indulge in a glass of bubbly or two).<\/p>\n<p>Available daily, 3\u20135:30pm.<\/p>\n<p><\/p>\n<p><span class=\"f-video-editor fr-fvn fr-tnv\"><iframe allowfullscreen=\"\" src=\"https:\/\/www.youtube.com\/embed\/mlUidZSMzCo\" width=\"560\" height=\"315\" frameborder=\"0\"><\/iframe><\/span><\/p>\n<p><\/p>\n<p><em>Ovolo Central, 2 Arbuthnot Road, Central, 3755 3067, <a href=\"https:\/\/bookv5.chope.co\/booking?rid=vedaovolocen1904hkg&amp;source=foodiehk\" target=\"_blank\" rel=\"noopener\">book online<\/a><\/em><\/p>\n<p><em>For more fun videos like this, <a href=\"https:\/\/www.facebook.com\/foodiehk\/\" target=\"_blank\" rel=\"noopener\">like Foodie on Facebook<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We tried one of the few vegetarian, gluten-free afternoon teas in Hong Kong<\/p>\n","protected":false},"author":1,"featured_media":55049,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[9],"tags":[],"ppma_author":[209],"class_list":["post-25098","post","type-post","status-publish","format-standard","has-post-thumbnail","category-videos"],"authors":[{"term_id":209,"user_id":145,"is_guest":0,"slug":"georgiacad","display_name":"GeorgiaCad","avatar_url":"https:\/\/secure.gravatar.com\/avatar\/3b35308a924eb6bba7fcd9d47fa2505fef47a68fabd374156272508729aef0f0?s=96&r=g&d=https:\/\/www.afoodieworld.com\/sg\/wp-content\/plugins\/userswp\/assets\/images\/no_profile.png","user_url":"http:\/\/geecadoret.com","last_name":"","first_name":"","description":"Find me on Instagram  @thehappy_tum where I post about my culinary adventures including recipes, restaurants, food fails, travels and the ongoing journey of figuring out what it means to be healthy."}],"_links":{"self":[{"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/posts\/25098","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/comments?post=25098"}],"version-history":[{"count":0,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/posts\/25098\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/media\/55049"}],"wp:attachment":[{"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/media?parent=25098"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/categories?post=25098"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/tags?post=25098"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/ppma_author?post=25098"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}