{"id":71490,"date":"2018-07-10T13:00:00","date_gmt":"2018-07-10T05:00:00","guid":{"rendered":"https:\/\/www.afoodieworld.com\/choose-right-today\/2018-07-05-why-chefs-are-choosing-sustainable-seafood\/"},"modified":"2018-07-10T13:00:00","modified_gmt":"2018-07-10T05:00:00","slug":"2018-07-05-why-chefs-are-choosing-sustainable-seafood","status":"publish","type":"post","link":"https:\/\/www.afoodieworld.com\/sg\/blog\/2018\/07\/10\/2018-07-05-why-chefs-are-choosing-sustainable-seafood\/","title":{"rendered":"WATCH: Why Chefs Are Choosing Sustainable Seafood"},"content":{"rendered":"<p>Why didn\u2019t the prawn share his toys? Was it because he\u2019s a little&#8230; shell-fish? In partnership with <a href=\"http:\/\/chooserighttoday.org\/\" rel=\"nofollow noopener\" target=\"_blank\">Choose Right Today<\/a>, we gathered Hong Kong chefs and asked them to give us their take on sustainable seafood and how to choose right today:<\/p>\n<p><span class=\"f-video-editor fr-fvn fr-tnv\"><iframe allowfullscreen=\"\" src=\"https:\/\/www.youtube.com\/embed\/PsKfkIR53ZM\" width=\"560\" height=\"315\" frameborder=\"0\"><\/iframe><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We invited Hong Kong chefs to give us their light-hearted take on sustainable seafood<\/p>\n","protected":false},"author":1,"featured_media":71491,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[9],"tags":[367],"ppma_author":[187],"class_list":["post-71490","post","type-post","status-publish","format-standard","has-post-thumbnail","category-videos","tag-seafood"],"authors":[{"term_id":187,"user_id":105,"is_guest":0,"slug":"choose-right-today","display_name":"Choose Right Today","avatar_url":{"url":"https:\/\/www.afoodieworld.com\/sg\/wp-content\/uploads\/sites\/5\/2023\/06\/choose-right-today.png","url2x":"https:\/\/www.afoodieworld.com\/sg\/wp-content\/uploads\/sites\/5\/2023\/06\/choose-right-today.png"},"user_url":"https:\/\/www.chooserighttoday.org","last_name":"","first_name":"","description":"Supporting sustainable seafood in Hong Kong.  Online seafood selection guide. Where to buy, what to eat, what to look for."}],"_links":{"self":[{"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/posts\/71490","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/comments?post=71490"}],"version-history":[{"count":0,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/posts\/71490\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/media\/71491"}],"wp:attachment":[{"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/media?parent=71490"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/categories?post=71490"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/tags?post=71490"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.afoodieworld.com\/sg\/wp-json\/wp\/v2\/ppma_author?post=71490"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}