I'm not a fan of burgers. But when I get a burger, it must be a good one, just like the one found at Big Fernand. It is a French burger workshop that sells burgers in their homemade French style, from beef, lamb, chicken to vegetarian. A second major ingredient, cheese, is not a typical cheddar, but a variety of French cheese. The little combo comes with one of their hamburgers, freshly made French fries and a drink.
The fluffy sesame buns are made with my choice of medium rare beef, pinkish flesh, juicy, tender, a piece of absolutely crispy bacon and sweet caramelized onions. Not only does the melted French cheese add significant saltiness, but is intensively stinky, and the combination is just out of this world! I'm looking forward to my second visit!
Homemade French Fries, Ketchup & Real Mayonnaise
Beef, Raclette de Savoie Cheese, Pork Bacon, Caramelized Onions, Chives, BB Fernand (homemade barbecue sauce) & Tata Fernand (homemade cocktail sauce)
Medium Rare Beef
Address: Shop 2017, Podium 2, IFC Mall , 8 Finance Street, Central, Hong Kong
Telephone: 6650 0580
Opening Hours: Mon-Sun 10:00-22:00