Ashley Tang 's articles on afoodieworld.

Ashley Tang : The perfect balance of sweetness and tang.

Ashley Tang | Hong Kong

Joined: 06 June 2017

The perfect balance of sweetness and tang.

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Ashley Tang 's Posts

Autumn Delicacies at UMAI

Ashley Tang | about 3 years ago

Sanma complemented by seasonal plum wine

reviews

Theo Mistral Presents a Big Italian Feast

Ashley Tang | about 3 years ago

A private dining concept by Chef Theo Randall

reviews

The Rise of Sustainable Cocktails

Ashley Tang | about 3 years ago

The next big wave in bartending is here to stay

features

Fivelements Habitat Presents Sakti Elixir Bar

Ashley Tang | about 3 years ago

This haven in the city presents an epicurean journey exploring plant-based cuisine

reviews

New Seasonal Menu at Bar De Luxe

Ashley Tang | about 3 years ago

These upscale Japanese cocktails transition guests from late summer to autumn

reviews

Sustainable Cocktails at John Anthony

Ashley Tang | about 3 years ago

Paving a greener path in the world of cocktails, one drink at a time

reviews

What Makes a Long-lasting Restaurant Business in Hong Kong?

Ashley Tang | about 3 years ago

While there is no recipe for success, we draw our own conclusion in this exclusive interview with The Pontiac’ ... READ MORE

features

New Restaurant: Cafe Deco Pizzeria at ELEMENTS

Ashley Tang | about 3 years ago

Global-influenced Italian fare at affordable prices

reviews

Cocktails Revived at Sofitel Macau’s RendezVous Lobby Bar

Ashley Tang | over 3 years ago

Transitioning to a new era of mixology in Macau

reviews