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Foodie | Hong Kong

Joined: 20 January 2015

about me: Your Guide to Good Taste

Foodie's Posts

Recipe: Charred Aubergine Dip

Foodie | 2 months ago

Maayan Schwartz, author of Your Outsourced Kitchen, shares her favourite party recipe

recipes

Recipe: Pumpkin & Lentil Dal

Foodie | 2 months ago

Recipe blogger and home-cook extraordinaire Laura Williams shares her recipes for wholesome dishes to get you ... READ MORE

recipes

Foodie Family Halloween Party

Foodie | 2 months ago

We’re creepin’ it real with costume contests, face-painting, Halloween grub and loads of playtime!

26 Oct

New Restaurant: The Chinese Library

Foodie | 2 months ago

Aqua Restaurant Group splashes out with a trio of venues at Tai Kwun in Central. We sample the first of the th ... READ MORE

reviews

On the Brinc of Change: Food-Tech Start-Ups Get a Leg Up with Hong Kong–Based Accelerator Teamed with Silicon Valley’s JUST

Foodie | 2 months ago

Manav Gupta describes the goals of his new accelerator programme here in HK that’s calling for food entreprene ... READ MORE

features

Where to Celebrate Oktoberfest Hong Kong 2018

Foodie | 2 months ago

It’s that time of year again. Bring your beer stein and dig out your lederhosen. Prost!

events

A New Kind of Ball Room

Foodie | 2 months ago

For your next work event, birthday or leaving party, this sports entertainment centre is the most fun you can ... READ MORE

news

New Restaurants: October 2018

Foodie | 3 months ago

Some F&B heavy hitters land in Hong Kong this month – including the Big Apple’s DEAN & DELUCA and an outpost o ... READ MORE

guides

New Restaurant: John Anthony

Foodie | 3 months ago

This new modern Chinese restaurant in Causeway Bay is designed from the ground up with sustainability in mind, ... READ MORE

reviews

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Foodie Hong Kong

Your guide to good taste in Hong Kong

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Foodie | Hong Kong

Foodie's Posts

Recipe: Charred Aubergine Dip

Recipe: Pumpkin & Lentil Dal

Foodie Family Halloween Party

New Restaurant: The Chinese Library

On the Brinc of Change: Food-Tech Start-Ups Get a Leg Up with Hong Kong–Based Accelerator Teamed with Silicon Valley’s JUST

Where to Celebrate Oktoberfest Hong Kong 2018

A New Kind of Ball Room

New Restaurants: October 2018

New Restaurant: John Anthony