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Singapore’s Old Seng Choong brings their famous pandan cake to OCBC Bank in Central

By Rubin VerebesFebruary 27, 20261 Min Read

Singapore's Old Seng Choong panda cake OCBC Bank central

Photo credit: Old Seng Choong

Singapore’s traditional cake and pastry brand Old Seng Choong has landed in Hong Kong for a pop-up inside a bank!

Located in a corner of OCBC Bank’s Central branch, lovers for their famous pandan chiffon cake, cookies, kue lapis, and egg rolls can scoot down to the store and line up for a taste of their magic.

Their pandan chiffon cake (HKD200) is limited to 250 orders daily so be prepared for an early lineup to not end disappointed.

They are flown in fresh from Singapore daily so you know you are getting the real taste of the Lion City here.

Old Seng Choong, G/F, OCBC Bank, 35 Queen’s Road Central, Central

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Rubin Verebes

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the publication's viral stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

Singapore’s Old Seng Choong brings their famous pandan cake to OCBC Bank in Central

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