Hong Kong's International Food Media
We’ve been telling Hong Kong’s delicious stories since 2009.
Trusted source
We are the first to act on developing F&B stories, making us the go-to source for reliable and fast dining news and information in Hong Kong.
Food tellers
Interviews with food heroes and top chefs, features on the latest hotspots, and captivating investigations.
On a food mission
As the leading voice in Hong Kong’s dining scene, we continue to explore the fascinating world of food and the people who make it extraordinary.
Foodie's Audience
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65%
are comfortable to spend at least HK$500 per person when dining out
61%
of our readers dine out at least twice per week
39%
of our audience earn at least HK$75,000
Our content
Online
YouTube
Social Media
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