Arguably Hong Kong’s most well-known dai pai dong, Oi Man Sang has opened Oi Sweet, a traditional Cantonese dessert shop with a twist located just around the corner from the restaurant.
The new Sham Shui Po spot features Cantonese desserts familiar to the Hong Kong palate, along with more inventive sweet treats such as the banana sago pudding (HKD88 for 2), sea salt white sesame ice cream (HKD35), and preserved plum tanghulu (HKD40).
The shop’s pistachio ice cream dragon’s beard candy (HKD68) has already become a fan favourite online, made fresh every day.
Oi Sweet is open daily from 1:15PM to 11PM, so your taste buds can enjoy a sweet cleansing following a salty and savoury meal at Oi Man Sang.
Oi Sweet, G/F, 225–227 Lai Chi Kok Road, Sham Shui Po, 6553 2061
