Gelato-gather is hitting PMQ in Central in September and October to inaugurate Hong Kong’s first-ever Italian gelato festival.

Hosted on Sep. 26-28 and Oct. 3-5, the festival is inviting Hong Kong’s top gelato purveyors to share sweet spoonfuls of gelato with visitors, including Pa Shih, XTC Gelato, Kai’s Gourmet, Sofe Coffee, The Frozen Club, Yonna Yonna Gelato.

Beyond tasting sessions of locally produced gelato, the festival is hosting booths stocking sweet treats to pair up with your gelato, drinks, and pet-friendly gelato and toys. 

If you fancy testing your skills at art, join the Sunday workshops on Sep. 28 and Oct. 5 to paint your custom-made ice cream cup and enjoy complimentary gelato. This workshop costs HKD400 per person.

PMQ, 35 Aberdeen Street, Central

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the publication's viral stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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