In an announcement on Instagram on Apr. 12, legendary Japanese drinks expert Shingo Gokan posted a message to recruit budding front-of-house and bartenders to a new concept in Hong Kong that’s set to open this July.

With an official name and concept to be shared with the public “in the coming weeks”, the post reads, little is known about the opening, besides Shingo’s imminent arrival to shake up the Hong Kong F&B scene.

Shingo Gokan is the founder of SG Group, a bar concepts group operating several Asia’s 50 Best bars in both Tokyo and Shanghai, including Speak Low and Sober Company in China’s finance capital and The SG Club and SG Low in Japan’s capital city. 

For those interested in joining Shingo’s new team at his first Hong Kong concept, send your CVs to recruitment@gokan.hk.

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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