Whilst we do not recommend starting the day off with a beer, we do suggest heading to The Globe to enjoy Hong Kong’s longest happy hour if the mood strikes for cost-effective drinking.

From 9AM till 7PM daily, enjoy 10 hours of deals in Central, where pints of draught beer and cider are priced from HKD50. The Globe hosts a large range of beer styles, from lager, pilsner, pale ale, and IPA to bitter, sour, gose, and saison.

Staying open till late seven days of the week, The Globe is a top spot to watch live sports and tuck into the gastropub’s revolving set lunch menu that sees Indian, Chinese, British, American, and French flavours come out of the kitchen.

The Globe, G/F, Garley Building, 45–53A Graham Street, Central, 2543 1941, book here

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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