For those hankering to get their hands on the viral Dubai chocolate bar, made famous this past summer on TikTok and Instagram, Hong Kongers can finally get a taste of this dessert magic at Four Seasons Hotel Hong Kong.

On Four Seasons Hong Kong’s eShop, the sweet-toothed can purchase either a dark chocolate or milk chocolate cookies variety of the Dubai Chocolate (HKD320) bar. The chocolate bar is filled with pistachio and knafeh, a popular Middle Eastern dessert made with sweet spun pastry called kataifi.

The chocolate treat, the original invention of Dubai-based Fix Dessert Chocolatier, can be redeemed at the hotel’s Cake Shop on the lobby level from 11AM to 8PM. 

Four Seasons Hong Kong’s version of the chocolate bar is crafted in-house by executive pastry chef Ringo Chan

Four Seasons Hotel Hong Kong, G/F, 8 Finance Street, Central, 3196 8888

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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