In a possible first for the city, a new concept combining three defined drinks spaces in one is opening later this month at the edge of Soho.

Patina, welcoming the public come Oct. 23, brings together three bars, each with defined energetic tones and identities.

On the ground floor, Iron brings calm and warmth to begin your night out, complete with 12 clarified cocktails and Japanese nibbles. 

Up a floor, Copper is where beats are allowed to breathe. Next door, Patina completes the trio, enshrined in serenity, a bougie interior dress up, and table side-crafted martinis and whisky.

The new concept is operated by hospitality duo Andrea Mak and Richard Tam of The Holywell’s Cocktail Bar, Mrs. H’s Coffee House, and Through the Grapevine.

Patina is open everyday from 5PM to 2AM.

Patina, G/F – 2/F, 4 Arbuthnot Road, Central, 9667 5236

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the publication's viral stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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