Mother’s Day on May 10 is the day to celebrate all things mum in Hong Kong. Whilst you should be thanking your mum for being your mum every day of the year, this is the one day all the focus should be on her!
From fancy Cantonese tasting menus to casual Italian dinners, check out our guide below for where to dine with the family.
The best Mother’s Day menus in Hong Kong
1. Gaylord
This Mother’s Day, Indian food favourite Gaylord is celebrating mums with a non-vegetarian tasting menu that features the restaurant’s classics. Kicking off with a complimentary glass of Prosecco or mango lassi, the menu includes mushroom bulchao puri, gunpowder prawns, palak patta chaat, tandoori dill honey salmon, truffle butter chicken, and strawberry rasmalai from the menu’s offering of 13 courses.
Easter menu (HKD398 per person), available May 10, book here
Gaylord Indian Restaurant, 5/F, Prince Tower, 12A Peking Road, Tsim Sha Tsui, 2376 1001
Paid feature
2. Quiero Más
Quiero Más is going all out to celebrate Mother’s Day this year with a brunch complimented with live music, and a six-course dinner menu with both coming with a complimentary welcome sangria or signature gin & tonic available for both menus. The six-course brunch includes the restaurant’s classics with tuna & avocado tartare, Ibérico ham with crystal tomato bread, grilled seabass fillet, and churros. SImilarlly, the dinner menu wows with crab meat tartare, gambas garlic chilli prawn, dry-aged Wagyu bavette, and strawberry Basque cheesecake, and more!
Mother’s Day brunch menu (HKD358 per person), Mother’s Day dinner menu (HKD498 per person), available May 10, book here
Quiero Más, 20/F, M88, 2–8 Wellington Street, Central, 2383 0268
Paid feature
3. The Bayside & O’Thai
For Mother’s Day, The Bayside & O’Thai are dishing out their mix of Mediterranean and Thai flavours all day with brunch and dinner menus. Their six-course brunch and dinner menu comes with a complimentary Prosecco or mocktail with a range of dishes to pick from like truffle & cheese bikini, prawn egg cream curry, Spanish suckling pig, and tiramisu. For dinner, the dual-restaurants are offering a brand menu with dishes ranging from hamachi crudo, cod fish taco, seafood linguine, crab yellow curry, to strawberry Basque cheesecake.
Mother’s Day brunch menu (HKD298 and up per person), Mother’s Day dinner (HKD448 per person), available May 10, book here
The Bayside & O’Thai, Shop G1, G/F, One Harbourfront, 18 Tak Fung Street, Whampoa Garden, Hung Hom, 2123 2177
Paid feature
4. Cuisine Cuisine (ifc)
Set alongside the harbour inside a grand dining room, Cuisine Cuisine knows how to treat its guests. For the length of the Mother’s Day week, invite mum and the family for an eight-course tasting menu featuring double-boiled conch soup, fried rice with abalone, the signature suckling pig main course, marinated pigeon, and steamed buns with egg custard.
Mother’s Day menu (HKD1,188 and up per person), available May 2-10, book here
Cuisine Cuisine, Shop 3101, 3/F, ifc Mall, 8 Finance Street, Central, 2393 3933
5. Tiffin
Introduced in a tasty partnership in Saicho for springtime, Tiffin’s spring sparkle afternoon set makes for a great opportunity to treat your mum. The menu features a good balance of sweet and savory with their candied ginger madeleine, baked vanilla custard tart, ham & cheese scone, crab meat salad tart, and fresh lobster salad. Complimentary tea bottles of Saicho are on offer for every two sets ordered.
Mother’s Day afternoon (HKD468.5 per person), available till Jun. 28 (excluded May 10/11), book here
Tiffin, M/F, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai, 2584 7722
6. MoA Dining
Formerly Hue, perched right above the harbourside madness on the Tsim Sha Tsui shore, MoA Dining continues to wow guests with a stunning view, and a quality Mother’s Day menu this year. The menu kicks off with a sharing of five starters, including salt-baked cauliflower and French onion croque madame, before a choice of one main per person, with our top picks going to the grilled three-yellow chicken or the pan-seared red snapper. A lychee sorbert pre-dessert follows with either a grape sponge cake or roselle ice cream to round off lunch or dinner with mum and the gang.
Mother’s Day menu (HKD598 per person), available May 10, book here
MoA Dining, 1/F, Hong Kong Museum Of Art, 10 Salisbury Road, Tsim Sha Tsui, 2330 0110
7. Qura
Regent Hong Kong’s star-studded Qura bar (that also feels like a restaurant) is serving their French GourMay four-course menu during the Mother’s Day period. Centered around a theme of Savoie, France’s southwestern region, the menu features white asparagus, crozets au sarrasin pasta with beaufort cheese, pan seared perch, la tarte aux myrtielles blueberry tart, and a cheese platter.
Mother’s Day menu (HKD1,080 per person), available May 1-31, book here
Qura, G/F, Regent Hong Kong, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, 2313 2313
