Singaporean chef Aven Lau, formerly of three-starred Odette in the Lion City and Hong Kong’s own BELON and Bâtard, brings on board a new menu at ÉPURE showcasing his own unique twists
Author: Foodie
Welcome to our list of recommendations for the top teatime experiences this autumn
Authentic Portuguese dishes made with premium ingredients contribute to Casa Lisboa’s continued success
Bengal Brothers has reopened with a bigger and better menu of regional Indian street-food dishes + cocktails
MâmAmis serves up authentic Vietnamese sharing plates with a touch of French flair
Foodie’s picks of the top Mid-Autumn Festival mooncakes (and mashups) this year
Fabulous new restaurants & offers to try in September
Summertime and the brunchin’ is easy. Find out where to brunch with the latest offers for Hong Kong brunch this summer
A Lux’s new Mediterranean-inspired tasting menu is a feast for the eyes and taste buds
You’ll have a packed feasting calendar this summer with these exciting new restaurants