Returning after a five-year absence, Sake Walk 2024 will be taking LANDMARK by storm in April, with five masterclasses hosted at restaurants and bars located inside the mall and F&B complex.

The mini sake festival is in partnership with Jebsen Wines & Spirits, inviting sake brewers from Japan to share their wisdom at Ami, SOMM, The Aubrey, and Kaen Teppanyaki.

Sake experts will host classes on products hailing from Yamanashi Prefecture, tasting sessions of rare sake bottles, food pairings with sake, and Sado Island’s sake production. 

Each LANDMARK restaurant and bar has designed a special menu of canapés to share alongside the sake during the month of April. Additionally, Ami, SOMM, and The Aubrey have created sake-pairing menus for April and May to enjoy rare Japanese labels alongside Japanese bites.

For tickets and reservations, head to Jebsen Wines & Spirits’ website

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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