Yet again crowned with a Michelin star at the 2024 awards ceremony, Cantonese superstar Duddell’s is now extending its beloved dim sum tradition to the evening, launching its first-ever Night Brunch on Apr. 20, offered in both its cosy Salon area on the fourth floor and lush al-fresco terrace.
The extensive Night Brunch menu, priced at HKD638 per diner, places the spotlight on Duddell’s exquisite yum cha creations, from the eatery’s signature shrimp dumplings, to braised e-fu noodles with mushroom, and even to Peking duck – all of which come in bottomless portions – along with free-flow juice and soft drinks.
As the sun sets and the bubbly is uncorked, you can enhance your nighttime dim sum blowout with free-flow champagne packages, costing from HKD998.
Following the debut of Duddell’s Night Brunch this month, the next in the series is scheduled for May 25.
Duddell’s, 4/F Salon & Garden Terrace, 1 Duddell Street, Central, 2525 9191, book here
