The worlds of two-dish rice and buffets have come together with the recent launch of Hong Kong’s cheapest buffet, packed with classic Cantonese dishes.

Starting at just HKD55 for adults (HKD49 for students), customers at ​Sour & Spicy Noodle in San Po Kong can enjoy 10 different dishes over 60 minutes.

Salted egg yolk chicken wing, baked Teochew oyster, shrimp scrambled egg, and dried pork belly rice are all served at the restaurant, available to chomp daily. 

The deal includes tea, hot soy milk, and white rice. Make sure to arrive early as this buffet has recently caught the attention of many people looking for a bargain.

​Sour & Spicy Noodle, Shop G10–G11, G/F, Yue Xiu Plaza, 3–23 Ning Yuen Street, San Po Kong, 2617 8038

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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