In a celebration of its third anniversary in Hong Kong, Yardleys Taproom is handing out free beer and food at lunch to give back to its loyal customers!

From 12PM to 2PM on Apr.5 at the Peel Street taproom, chef Ken will be giving away free Yardleys Brothers beer and food from the menu to customers. From 2PM to 4PM, select pints and pop-up flavours will be available for just HKD40.

A special beer launch will happen from 4PM to 6PM, including Berried Alive 5 and Strawberry Blueberry Milkshake Sour, before the party turns larger at 6PM with the crowds welcomed at nearby pub The Globe for the launch of the brewery’s new Nelson Sauvin Hazy IPA.

“We can’t believe it’s already been three years since we first opened our doors on upper Peel Street. It’s been an incredible journey, and we want to thank you for all you’ve done to support us along the way,” reads a statement from the Hong Kong-based brewery.

Yardleys Taproom, G/F, 62 Peel Street, Soho, Central, 5592 3557, book here

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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