Tim Ho Wan 添好運

Tim Ho Wan 添好運

The dim sum specialist

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Spot The Food  Spot The Food  | over 3 years ago

This Michelin star dim sum specialist has been ranked on many a top list since their crowning. Given that they only serve a limited number of Cantonese dim sums at the restaurant, there must be something particularly special that's brought them to such popularity.


Their signature - baked barbecue pork bun. The bun, with a sweet crust, is so fluffy and stuffed with sweetened char siu pork. The filling is not gluey and paste-like but with real bites of bbq pork.

We followed these with the tender spare ribs seasoned with traditional black bean sauce and chicken feet that have a soft and chewy texture, braised in soy-based abalone sauce.


The grilled capsicum is stuffed with fish paste, which is perfect to serve with sweet soy sauce too. Lastly, we have a basket of steamed shrimp and veggie dumplings, wrapped in crystal-like wrappers that are glutinously soft and translucent.

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Baked Bun with BBQ Pork 脆皮焗叉燒包

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Steamed Sparerib with Black Bean Sauce 豉汁蒸排骨

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Braised Chicken Feet with Abalone Sauce 美味鮑汁鳳爪

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Pan Fried Green Pepper Filled with Mixed Fish & Pork 煎釀虎皮尖椒

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Steamed Chinese Spinach Dumplings Filled with Shrimp 鮮蝦莧菜餃

Tim Ho Wan 添好運
Address: Shop 12A, Level 1, Hong Kong Station, Central, Hong Kong
Telephone: 2332 3078
Opening Hours: 09:00-21:00

Related post: http://spotthefood.blogspot.hk/2015/04/tim-ho-wan-dim-sum-specialist.html

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