Whilst chocolate eggs are definitely the most common present choice when Easter rolls around, this year we’ve also sought out a few more novel foodie-related items that combine tradition with creativity.
Surprise your loved ones with Foodie’s curated list of the most delicious treats to impress their taste buds this Easter season in Hong Kong!
The best Easter treats in Hong Kong in 2026
1. Regent Hong Kong

Executive pastry chef Andy Yeung’s Easter collection for 2026 elevates the chocolate egg into an art form at Regent Hong Kong. There are two egg specimens for your consideration, with Petal Dream (HKD598) – made with 43% Madagascan milk chocolate – on the left being the more traditional of the two owing to its pastel, floral design. A tribute to Hong Kong’s iconic harbour, Ocean Dream (HKD898) truly takes the Easter cake. This showstopping monochromatic egg is crafted with 73% Trinitario dark chocolate from Jamaica, known for its complex fruity and floral flavour profile.
Regent Hong Kong, G/F, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, 2721 1211, order online
2. The Peninsula Boutique

Combining sweet and savoury, we think The Peninsula Boutique’s spring collection offers more subtle pressie options for those with sophisticated palates. In particular, we rate the cocoa-dusted nut selection (HKD348), a trio of crunchy chocolate-coated almonds, hazelnuts, and pistachios, ideal for the suave snacker in your life.
The Peninsula Boutique, G/F, The Peninsula Arcade, Salisbury Road, Tsim Sha Tsui, 2696 6969, order online
3. The Baker & The Bottleman

The Baker & The Bottleman’s hot cross buns are always hot commodities each Easter, but this year, the British bakery has debuted a new creation that trumps even those coveted traditional buns: the hot cross doughnut. Available for a limited time from Apr. 3 to 7, each sourdough brioche hot cross doughnut (HKD42) is decadently filled with Valrhona Dulcey 35% chocolate cream. These Easter-inspired doughnuts can also be purchased in a set of four (HKD168).
The Baker & The Bottleman, Shop G14–15, G/F, Lee Tung Avenue, 200 Queen’s Road East, Wan Chai, WhatsApp 2386 8933, order online
4. GODIVA

GODIVA has long been synonymous with some of the most luxurious chocolate Easter eggs to be found around the world. A cost-effective but no less tasty choccy choice this season is the Belgian chocolatier’s mini Easter egg gift box (HKD99), containing five jewel-toned bite-sized chocolate eggs with fillings of milk chocolate, raspberry dark chocolate, cocoa dark chocolate, hazelnut milk chocolate, and speculoos mousse milk chocolate. On the other hand, if you prefer to dazzle your recipient with a beautiful keepsake container, you can opt for the spring egg-shaped mini Easter egg chocolate gift box (HKD199), pictured, with the same five flavours.
GODIVA, multiple locations across Hong Kong, order online
5. Grand Hyatt Hong Kong

Grand Hyatt Hong Kong’s newly appointed executive pastry chef, Kevin Chiu, is marking his first Easter at the five-star hotel with a splash with this adorable quartet of themed sweet treats. If you’re gifting to a family or in search of a host or hostess present, the chicken-shaped grapefruit black tea mousse cake (HKD728) and pine nut vanilla carrot custard cake (HKD728) with its sunny-side-up egg motif, each 18cm in size and serving up to 10 people, are recommended. Additionally, you may purchase individual portions (HKD98 each) of these two cake flavours in unique festive designs.
Grand Hyatt Hong Kong, G/F, 1 Harbour Road, Wan Chai, 2584 7722, order online
6. Baking Maniac

Founded by a mother-and-son duo, Baking Maniac in Wong Chuk Hang features an incredible selection of sleekly designed and packaged goodies for this springtime holiday, from the Easter egg sugar cookies (HKD480/6pcs), to the chick cupcakes (HKD360/6pcs), to the bunny macarons (HKD330/6pcs). However, we’ve got our sights set on the chocolate Easter smash egg (HKD980). The ultimate chocolate egg – oversized and hand-piped in pastel hues – is accompanied by a wooden mallet. Your recipient simply needs to crack open the shell to discover the assortment of packaged sweets hidden inside.
Baking Maniac, Room C, 5/F, Kwai Bo Industrial Building, 40 Wong Chuk Hang Road, Wong Chuk Hang, WhatsApp 6699 8093, order online
7. Marks & Spencer

Yet another choccy contender, Marks & Spencer has unleashed its cult-favourite Outrageously Chocolatey Custard Cream Biscuity Egg (HK199) in Hong Kong this year. A genius invention fusing M&S’ iconic custard cream biscuits with both milk and white chocolate and custard truffle, this viral biscuit-shaped egg has sold like wildfire at the British chain’s shops throughout the UK, with many tasters noting its resemblance to Kinder chocolate.
Marks & Spencer, multiple locations across Hong Kong, order online
