Have you ever wanted to talk about your latest restaurant experience and tell the world about a dish or a restaurant you adore?

Foodie Community is a platform where anyone can create articles to share delicious, finger-licking stories. From restaurant reviews to food trends or even the Friday candlelight dinner at home with your bae, we want to read them all!

Here’s a step-to-step guide on how to get your articles published on our site:

1. Create an account

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Since you’re reading this, you’re already at the right place. Scroll all the way up to the top-right corner of the site and click “Sign up”. Enter your email address or Facebook account info and create a user name and password. Make sure you think long and hard to choose the right user name – you won’t be able to change it!

2. Personalise your profile

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Click on “Step 2” to add a photo and a short bio/headline for Foodie Community to get to know you by.

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3. Happy writing!

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Once you’re done, you can start writing! If you ever get a little lost on the site, just click on “Menu”, which can be found in the top-right corner, and then click on your articles. You can also follow writers on the site and read all their articles on “My Newsfeed”. Spice up your articles by putting your Instagram photos to good use.

Things to keep in mind…

While pictures are great to include in articles, they should be around 800×400 in size, and the feature image should be at least 1,500×400 pixels. If a photo isn’t yours, make sure it is properly approved and authorised or, even better, try your hand at your own food photography. Think close-up food shots in natural lighting, vibrant, contrasting colours, clean backgrounds. Click here to learn how to take stellar food pics.

While we love to read and share articles related to food, we also like to keep this platform as positive, insightful and helpful as possible. If you have any other questions about writing for Foodie, head over to FAQ to learn more.

What are you waiting for? Sign up HERE to start writing!

Foodie delivers tasty news, reviews, interviews, guides, and events happening in Hong Kong’s dynamic food and drinks scene.

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