Natural wine importer YATBUI and wine dealer/bistro La Cabane are teaming up to celebrate vino and snacks from the colourful nation of Georgia on Mar. 10 at Dead Poets.  

The Khachapuri Party this coming Sunday will feature the nationally beloved pizza variant of the khachapuri, a fluffy cheese bread with a blend of fromage and runny egg. Traditional Georgian pkhali, a spinach and walnut spread, will also be served.

Expect vibrant and natural Georgian wines to be poured from 12PM till late at Dead Poets too, with the two wine companies supporting a new relationship between Hong Kong and a burgeoning market in the Eastern European nation.

Dead Poets, 41–49 Aberdeen Street, Soho, Central

Rubin Verebes is the Managing Editor of Foodie, a culinary connoisseur, and guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

Win tasty prizes in our Valentine’s Day giveaway!

Join our biggest giveaway yet and win prizes for you and your partner