If you need something to keep your mind and belly occupied this winter, Kerry Hotel’s newly launched Spring Festival is a recommended activity to consider.
Held at the Hung Hom hotel’s harbourfront food hall Dockyard, the inaugural Spring Festival is set to take place every Friday and Saturday from Feb. 7 till Feb. 28. On Fridays, the festival will run from 6:30PM till 9:30PM, whilst on Saturdays, the extended opening hours are from 3:30PM till 9:30PM.
As with every good festival, tasty bites to eat are paramount, and at this event, mozzarella arancini with marinara and Parmesan, pork schnitzel, spicy garlic chicken wings, and shredded pancake with berry compote are worthy snacks to consider.
Guests can also order the Scrumptious Snacks Combo (HKD238), which comes with two alcoholic drinks and a snack, or the Scrumptious Snacks Sharing Combo (HKD638), upping the ante for groups with the inclusion of six drinks.
The affordable drink price tags run from HKD78 for beer and wine to HKD88 for cocktails. A two-hour beer free-flow package (HKD338) is another beverage option, coming with a beer and bite of your choice.
Those with a competitive streak can choose to take part in the beer-drinking competition, a test of both speed and tolerance. The participant who drinks a full glass of beer in the shortest amount of time will be gifted with a five-glass beer pass, winning themselves even more brews.
Also on the cards are fun games, such as the lucky wheel, lucky ping-pong, and eight-ball pool challenge, and live music performances from 7PM nightly.
Dockyard, 1/F, Kerry Hotel, Hong Kong, 38 Hung Luen Road, Hung Hom, 2252 5530
