If you can’t get enough of Japan and their sweet yeasty treats, Lobby Lounge has the answer to your prayers with its limited-time Japanese artisanal bread breakfast buffet, on from Apr. 18–21.

Priced at HKD188 per person, foodies can head to Kowloon Shangri-La from 8AM to 10:30AM to enjoy 20 types of artisanal Japanese breads, including shokupan and French-style pastries.

Also on the menu are egg tarts, Japanese toast with butter and jam, croissants, and scones.

The buffet deal includes unlimited servings of Japanese hand-drip coffee to wash down all that bread you will devour.

Lobby Lounge, G/F, Kowloon Shangri-La, Hong Kong, 64 Mody Road, Tsim Sha Tsui East, 2733 8740, book here

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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