HKTDC Food Expo 2025 is opening on Aug. 14-18 with more than 1,000 tasty exhibitors presenting regional and global snacks and food available to purchase at the Hong Kong Convention and Exhibition Centre.

Attendees will be able to get their hands on everything, such as Hong Kong-made snacks, fresh pork and Wagyu, Japanese sake, organic fruit and vegetables, herbal medicine, dry seafood, canned food, and more.

The 35th anniversary of the Food Expo will include pavilions hosted by government and industry representatives from Indonesia, Aomori Prefecture of Japan, Chongqing, Hubei, and Guangxi.

The five-day-long expo includes galleries, exhibitions, talks, and seminars concerning five themes: Shall We Tea?, Flavours of Intangible Cultural Heritage, Asian Delights, Body, Mind and Soul, and Taste HK.

Walk-in tickets for the HKTDC Food Expo, which also includes entry into the concurrently running Gourmet Zone, Home Delights Expo, Beauty & Wellness Expo and Hong Kong International Tea Fair 2025 costs HKD40

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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