Work with Foodie

News

News

Bakehouse co-founder Gregoire Michaud announces new Bakehouse cookbook

September 23, 2025

News

Kinsman introduces cocktail menu inspired by the world’s historic Chinatowns

September 22, 2025

News

Pizza Express launches pineapple bun dough balls & Hainan chicken pizza

September 22, 2025

News

Ice Bean Cafe launches new -86°c dirty coffee in Quarry Bay, Hong Kong’s coldest yet

September 19, 2025

Latest F&B News

October 13, 2025

Lung King Heen’s char siu pineapple bun available at Four Seasons pop-up at ifc mall

October 10, 2025

Schragels opens second location in Sai Kung serving familiar bagel and deli classics

October 9, 2025

Bar Leone (finally) crowned World’s Best Bar in World’s 50 Best Bars 2025 awards ceremony

October 9, 2025

Primo Posto introduces lunch menu starring Milanese sandwiches

October 8, 2025

Bakehouse debuts at The Peak with exclusive HK-inspired pastry creations

October 7, 2025

The Pontiac marks 10th anniversary with new cocktail menu & party on Oct. 10

October 6, 2025

Rosewood Hong Kong unveils milk tea flan for The Butterfly Room’s afternoon tea menu

October 3, 2025

Aqua Restaurant Group celebrating 25 years in HK with limited-edition dishes at 8 venues

October 2, 2025

Twist Pasta Bar opens in Central with focus on handmade pastas, food-inspired cocktails