The Foodie Forks 2024 best pizza winner Little Napoli will be moving to a bigger and better location in Wan Chai this autumn after four years in Happy Valley.

After opening in the spring of 2021, Little Napoli has received special acclaim from the MICHELIN Guide, 50 Top Pizza, and Foodie for delivering premium Neapolitan pizza, with great attention to detail in order to achieve the real deal in Hong Kong.

Eager fans of Little Napoli can dine in or order takeaway at the pizzeria from now until Oct. 4, when the shop will close in preparation for the move to Wan Chai.

The statement on Little Napoli’s Instagram page reads: “In 2021, we brought our passion for Neapolitan pizza to Happy Valley, and what an incredible journey it’s been! Over the years, Little Napoli has become more than just a pizzeria; it’s where memories were created and laughter shared.

It is with a mix of sadness and excitement that we announce the closing of our beloved Happy Valley shop on Friday, October 4th as we prepare to embark on a new journey in Wan Chai.

A huge THANK YOU to our amazing community for all the support and unforgettable moments. We’d love for you to come by, share some laughs, and make one last memory with us in Happy Valley before we move.

Stay tuned for updates on our Wan Chai grand opening. We can’t wait to welcome you with open arms!”

Rubin Verebes is the Managing Editor of Foodie, the guiding force behind the magazine's delectable stories. With a knack for cooking up mouthwatering profiles, crafting immersive restaurant reviews, and dishing out tasty features, Rubin tells the great stories of Hong Kong's dining scene.

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