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JASON

JASON | HONG KONG

Joined: 07 May 2018

Admin

Social butterfly and meat lover.


JASON's Posts

Flaming Frango’s Second Shop

Flaming Frango’s Second Shop

JASON JASON | 10 days ago

Another branch of this piri-piri chicken specialist opens in Kennedy Town

reviews
New Restaurant: Nissa la Bella

New Restaurant: Nissa la Bella

JASON JASON | 24 days ago

The French Riveria comes to Sheung Wan with Pastis Group’s latest restaurant

reviews
Chewin’ the Fat with... Chef Darnell Fields

Chewin’ the Fat with... Chef Darnell Fields

JASON JASON | 4 months ago

From New York to Hong, the chef shares his views on the two cities’ F&B scenes and his love for Italian cuisin ... READ MORE

features
New Restaurant: Katsumoto

New Restaurant: Katsumoto

JASON JASON | 4 months ago

Bistro Concept Group’s contemporary Japanese offering in Sai Ying Pun

reviews
Chewin’ the Fat with... Camille Glass

Chewin’ the Fat with... Camille Glass

JASON JASON | 5 months ago

Co-owner of three eateries in Sai Ying Pun, the chef discusses life as a female restaurateur and her thoughts ... READ MORE

features
Chewin’ the Fat with... Zahir Mohamed of Baked

Chewin’ the Fat with... Zahir Mohamed of Baked

JASON JASON | 5 months ago

The Dough Man talks

features
Bar Review: Shady Acres

Bar Review: Shady Acres

JASON JASON | 12 months ago

Peel Street is back

reviews
Hanwoo Beef

Hanwoo Beef

JASON JASON | about 1 year ago

What is Hanwoo Beef? Why does it cost so much? It is Korean beef at its finest

features
Celebrating 177 Years of Pilsner Urquell

Celebrating 177 Years of Pilsner Urquell

JASON JASON | about 1 year ago

Beer + sausage + leather!

features
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