Finnish Pastry Pop-Up at Test Kitchen – To Go!

Finnish Pastry Pop-Up at Test Kitchen – To Go!

Chef Eric Räty of Arbor and his wife offer classic Finnish pastries to go on Sunday, 29 March

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Foodie  Foodie Your Guide to Good Taste  on 27 Mar '20

Dubbed Mr & Mrs Marshmallow after their chocolate-themed pop-up in Finland, husband-and-wife duo Eric Räty of Michelin-starred Arbor (and a Foodie Forks 2019 Best Restaurant winner) and top pastry chef Can are putting their love for pastry (and each other) to the test with this one-day pop-up at Test Kitchen this coming Sunday, serving up classic sweet and savoury Finnish pastries and drinks for takeaway.

Get your homemade wild blueberry juice, Karelian pie with egg butter, blueberry cardamon pie with cheesecake cream and more to enjoy at home. Pre-order or walk in on the day to purchase.

Kudos to Chef Räty, Can and Test Kitchen for thinking outside the box during these trying times for the Hong Kong F&B industry and the city as a whole.

Finnish pastry pop-up menu at Test Kitchen Hong KongThe menu

Date: Sunday, 29 March 2019

Time: 11am–5pm (or until sold out)

Location: Test Kitchen, Shop 3, Kwan Yick Building – Phase 3, 158A Connaught Road West, Sai Ying Pun

Prices: see menu above

To pre-order: email

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