Foodie Hong Kong

David Greenberg Reviews... Afternoon Tea at The Peninsula

DavidTanzerGreenberg | 1 day ago

The food is beautiful like Fabergé eggs, fit for a tsarina

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David Greenberg Reviews... La Brata

DavidTanzerGreenberg | 4 days ago

This is burrata to make a cardiologist suppress a smile...

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The Great Lunch Escape: La Petite Maison

Foodie | 5 days ago

A business lunch menu that makes for a much-needed getaway from real life in Hong Kong

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121BC Is Back!

Jeniffer Chiat | 14 days ago

In a brand-new wine-cellar-style location with fresh seasonal dishes

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New Restaurant: Pondi

sikheileung | 15 days ago

It’s magic – it’s Pondi: the unapologetically sherry-drunk, French-Indian baby of BlackSalt and Brut! 

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New Restaurant: The Pizza Project

Jeniffer Chiat | 18 days ago

The latest addition to the Pirata Group fam celebrates pizza in all its glory

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New in Hong Kong: Cinnabon

Foodie | 21 days ago

Because life needs frosting

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New Menu at MEATS

Jenni Lien | 26 days ago

New flavour-packed new dishes at this SoHo favourite

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Giando’s New Winter Vegetarian Menu

Jenni Lien | 27 days ago

Rustic, homestyle plant-based recipes to kick off 2020

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