Farewell for Now to MANA! Central Foodie | 1 day ago The iconic plant-based eatery has closed as of 27 March, with plans to move to SoHo in May news
Le Comptoir Group Takes a Break Foodie | 2 days ago The restaurant group temporarily closes all venues from today news
Hong Kong Bars Are Forced to Get Creative Foodie | 4 days ago Hong Kong’s recent announcement of a ban on alcohol sales hasn’t been put into effect (and may not be), but th ... READ MORE features
Alcohol Ban for Bars and Restaurants in Hong Kong Foodie | 9 days ago The latest government restriction leads to strong opposition from the industry without support for rent and st ... READ MORE news
McDonald’s Suspends Dine-In Service after 6pm in Hong Kong Foodie | 9 days ago Surge in new COVID-19 cases has several restaurants taking a break from service to protect their staff news
Yardbird and RONIN Pause Regular Service Foodie | 11 days ago They’re taking social distancing seriously and will soon release details of how they’re thinking outside the b ... READ MORE news
What Are the Blue Zones and How Can You Eat Like the People There Do? Foodie | 22 days ago Eat and live well to become a centenarian features
COVID-19’s Impact on Hong Kong’s F&B Industry Foodie | 24 days ago The results of our F&B Business Sentiment Survey are in features
Anti-Epidemic F&B Fund Open for Applications Today Foodie | 29 days ago Food licence holders and licensed hawkers can apply until 4 May 2020 news
How Delivery Is Keeping Restaurants Afloat Foodie | about 1 month ago During these tricky times in Hong Kong, getting food straight to the door is helping some to weather the storm ... READ MORE features
What’s on in Hong Kong? January 2020 Foodie | 3 months ago Cool F&B happenings you should check out in the 852 this month guides
New Restaurant: Asaya Kitchen at Rosewood Hong Kong Charlotte Gardelis | 4 months ago A gorgeous plant-based restaurant connected to the hotel’s spa and wellness centre and infinity pool reviews
