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Japanese bakery MOROPAIN opens in Tsim Sha Tsui as brand’s first overseas store

January 27, 2025

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Cruise’s happy hour in Jan. & Feb. translates to 50% off drinks from 3PM till closing

January 27, 2025

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Andō celebrates five-year anniversary with new dinner menus

January 24, 2025

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A cheese omakase restaurant by fromagier Jeremy Evrard is opening in Central

January 24, 2025

Latest F&B News

September 26, 2025

Konjiki Hototogisu unveils world’s first pigeon ramen across Hong Kong

September 25, 2025

Bangkok’s viral Drop by Dough doughnut chain opens first Hong Kong store in Sheung Wan

September 24, 2025

Rooftop bars Swim Club, High Dive open at new Kimpton hotel

September 23, 2025

Bakehouse co-founder Gregoire Michaud announces new Bakehouse cookbook

September 22, 2025

Kinsman introduces cocktail menu inspired by the world’s historic Chinatowns

September 22, 2025

Pizza Express launches pineapple bun dough balls & Hainan chicken pizza

September 19, 2025

Ice Bean Cafe launches new -86°c dirty coffee in Quarry Bay, Hong Kong’s coldest yet

September 18, 2025

Pici Pasta Run is back this October for the fifth year, partnering with Mind HK

September 17, 2025

Savour pigeon, quail, & venison with Cucina’s limited-time game menu