Guides The best themed restaurants in Hong Kong to escape to another world for a mealSeptember 29, 2026
Guides The best themed restaurants in Hong Kong to escape to another world for a mealSeptember 29, 2026Foodie
News Han Dining invites four Culinary Class Wars chefs for 12-hands collab on Oct. 22-24September 29, 2026
News Rosewood HK opening a new bar concept led by Lorenzo Antinori, Justin Shun WahSeptember 28, 2026
Guides The best themed restaurants in Hong Kong to escape to another world for a mealSeptember 29, 2026
Reviews Ponentino review: the rooftop Italian flagship of Tseung Kwan O’s newest hotel, The Royal Garden Kowloon EastSeptember 21, 2026
Reviews TATE review: a bastion of global fusion fine-dining reopens in an even stronger fashionSeptember 14, 2026
Reviews IL PRESIDENTE review: the team behind Trattoria Felino bring classic Italian glamour to CentralSeptember 7, 2026
Features Foodie and r é n raise HKD441,200 at r é n In the Kitchen Charity Night gala dinnerSeptember 9, 2026
Features From Shenzhen to Hong Kong, Gavin Hemple is democratizing craft beer for all at RichKat Craft BrewingSeptember 8, 2026
Reviews Ponentino review: the rooftop Italian flagship of Tseung Kwan O’s newest hotel, The Royal Garden Kowloon EastSeptember 21, 2026
Reviews TATE review: a bastion of global fusion fine-dining reopens in an even stronger fashionSeptember 14, 2026
Reviews IL PRESIDENTE review: the team behind Trattoria Felino bring classic Italian glamour to CentralSeptember 7, 2026
September 29, 2026Han Dining invites four Culinary Class Wars chefs for 12-hands collab on Oct. 22-24
News Han Dining invites four Culinary Class Wars chefs for 12-hands collab on Oct. 22-24September 29, 2026
News Rosewood HK opening a new bar concept led by Lorenzo Antinori, Justin Shun WahSeptember 28, 2026
Guides The best themed restaurants in Hong Kong to escape to another world for a mealSeptember 29, 2026
Guides The best sushi restaurants in Hong Kong, from omakase binges to affordable makiSeptember 24, 2026
Features Foodie and r é n raise HKD441,200 at r é n In the Kitchen Charity Night gala dinnerSeptember 9, 2026
Features From Shenzhen to Hong Kong, Gavin Hemple is democratizing craft beer for all at RichKat Craft BrewingSeptember 8, 2026
Features In Pictures: Foodie x r é n In the Kitchen Charity Night 2026 at The Mira Hong KongSeptember 4, 2026
Features Pastry chefs César Augustyniak and Fabio Bardi share why Hong Kong was the only answer for their new bakery conceptsSeptember 4, 2026
Features Restaurant, Bar & Café Hong Kong 2026 returns on Sep. 1-3 for F&B discovery and innovationSeptember 1, 2026
News Dong Lai Shun marks its 20th anniversary in Hong Kong with exclusive Beijing specialsAugust 30, 2024
News Hutong Hong Kong unites with Hutong Dubai to serve a Shanghai-meet-Sichuan menu till Sep. 30August 29, 2024
News Win a staycation and dining experience at Hotel ICON worth HKD3,380 in our giveawayAugust 28, 2024
Features Rubin’s Take: why does Hong Kong love new restaurants but can’t support its old gems?August 28, 2024
News Hyatt Centric Victoria Harbour celebrates 5th anniversary with HKD5 buffet, brunch, and cocktailsAugust 27, 2024
Reviews Aire review: honest, vibrant Spanish restaurant impresses with its Basque grillFebruary 17, 2025
News sen-ryo’s 20th anniversary kicks off with two months of fresh oysters from JapanFebruary 17, 2025
News ARGO celebrates Four Seasons’ 20th anniversary with three-bar pop-up on Feb. 24February 14, 2025
Features r é n charity founder Jo Soo-Tang is giving Hong Kong’s disadvantaged youth a hand up in the F&B industryFebruary 13, 2025
