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Esther Sham reflects on 10 years serving her French-meets-Cantonese food at Maison Es

June 5, 2025

Features

r é n launches Artisan Egg Tarts made with Hong Kong eggs at VTC’s Shine

June 3, 2025

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QT Singapore review: a boutique hotel experience that will elevate your Singapore weekender

June 3, 2025

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Frank’s new set dinner for two is celebrating weekday dining for HKD328 per person

June 2, 2025

Latest F&B News

June 22, 2026

Peak Pizza offers HKD53 combo in honour of the NY Knicks’ historic NBA Finals win

June 18, 2026

Ex global Rosewood chef Fernando Corona joins The Murray, HK, as executive chef

June 17, 2026

Ninetta opens in Central on Jun. 20 led by chefs Marco Xodo and Antimo Maria Merone

June 15, 2026

TruffleBAKERY opening July pop-up in Mong Kok with new salt bread flavours

June 11, 2026

Cookie DPT hosting one-day-only pop-up at Soho House on Jun. 13 with brunch classics

June 10, 2026

The Diplomat serves up the world’s 4th-best burger, ranked by World’s 101 Best

June 9, 2026

Four Seasons Hong Kong offers pineapple bun ice-cream sundae this summer

June 8, 2026

Timeless Lounge opens at Hotel ICON offering harbour views, rare red sake

June 5, 2026

Hotal Colombo bids farewell at end of June with month-long celebration