Guides The best themed restaurants in Hong Kong to escape to another world for a mealSeptember 29, 2026
Guides The best themed restaurants in Hong Kong to escape to another world for a mealSeptember 29, 2026Foodie
News Han Dining invites four Culinary Class Wars chefs for 12-hands collab on Oct. 22-24September 29, 2026
News Rosewood HK opening a new bar concept led by Lorenzo Antinori, Justin Shun WahSeptember 28, 2026
Guides The best themed restaurants in Hong Kong to escape to another world for a mealSeptember 29, 2026
Reviews Ponentino review: the rooftop Italian flagship of Tseung Kwan O’s newest hotel, The Royal Garden Kowloon EastSeptember 21, 2026
Reviews TATE review: a bastion of global fusion fine-dining reopens in an even stronger fashionSeptember 14, 2026
Reviews IL PRESIDENTE review: the team behind Trattoria Felino bring classic Italian glamour to CentralSeptember 7, 2026
Features Foodie and r é n raise HKD441,200 at r é n In the Kitchen Charity Night gala dinnerSeptember 9, 2026
Features From Shenzhen to Hong Kong, Gavin Hemple is democratizing craft beer for all at RichKat Craft BrewingSeptember 8, 2026
Reviews Ponentino review: the rooftop Italian flagship of Tseung Kwan O’s newest hotel, The Royal Garden Kowloon EastSeptember 21, 2026
Reviews TATE review: a bastion of global fusion fine-dining reopens in an even stronger fashionSeptember 14, 2026
Reviews IL PRESIDENTE review: the team behind Trattoria Felino bring classic Italian glamour to CentralSeptember 7, 2026
September 29, 2026Han Dining invites four Culinary Class Wars chefs for 12-hands collab on Oct. 22-24
News Han Dining invites four Culinary Class Wars chefs for 12-hands collab on Oct. 22-24September 29, 2026
News Rosewood HK opening a new bar concept led by Lorenzo Antinori, Justin Shun WahSeptember 28, 2026
Guides The best themed restaurants in Hong Kong to escape to another world for a mealSeptember 29, 2026
Guides The best sushi restaurants in Hong Kong, from omakase binges to affordable makiSeptember 24, 2026
Features Foodie and r é n raise HKD441,200 at r é n In the Kitchen Charity Night gala dinnerSeptember 9, 2026
Features From Shenzhen to Hong Kong, Gavin Hemple is democratizing craft beer for all at RichKat Craft BrewingSeptember 8, 2026
Features In Pictures: Foodie x r é n In the Kitchen Charity Night 2026 at The Mira Hong KongSeptember 4, 2026
Features Pastry chefs César Augustyniak and Fabio Bardi share why Hong Kong was the only answer for their new bakery conceptsSeptember 4, 2026
Features Restaurant, Bar & Café Hong Kong 2026 returns on Sep. 1-3 for F&B discovery and innovationSeptember 1, 2026
Reviews Bistro Maru Maru review: izakaya meets yoshoku in Taikoo Shing with Japanese comfort foodSeptember 9, 2024
News HUE Dining’s afternoon tea collab with New Zealand manuka honey brand Comvita available till Oct. 13September 5, 2024
News ZENG’s new East-meets-West free-flow dinner menu is a bargain at HKD498 per personSeptember 4, 2024
News Rosewood HK to host Fried Chicken Gala 2025 on Mar. 14–15, celebrating 6th anniversaryFebruary 21, 2025
Features Rubin’s Take: has Hong Kong’s cocktail scene become more expensive or just more sophisticated?February 21, 2025
News Hoi King Heen at InterContinental Grand Stanford unveils new renovation, dim sumFebruary 20, 2025
News Shenzhen’s La César restaurant chain, famous for its durian pizza, is coming to Hong KongFebruary 20, 2025
